Grilled asparagus

Asparagus is one of Ree Drummond's favorite vegetables whether it's sautéed, oven-roasted, or even made in the air fryer.

But if you haven't tried grilled asparagus, then get ready to have a new favorite among your vegetable side dishes.

How to grill asparagus in foil

Quick, easy, and made with ingredients that are likely already on hand, this versatile vegetable dish is perfect with grilled steak, chicken, and fish.

What's the secret to perfect grilled asparagus?

The good news is that there are no secrets involved, just a dash of good old common sense!

Great grilled asparagus starts with choosing the right size of asparagus. While thin spears are great for sautéing, thicker spears are easier to grill, because they are less likely to slip through the grates. They're also easier to grab with the grill tongs.

How do you get asparagus ready for grilling?

Just like with oven-roasting and sautéing, it's a good practice to trim away any "woody" stems.

The stem ends are opposite from the tips—they're the end that grows in the ground. They're often tougher and more fibrou

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